Keeping It Clean Caesar Salad Dressing


Love Caesar salad and have been having major cravings but don’t want to eat bottled dressing. So knowing how I roll I made up my own clean version! Hope you like it as much as I do 🙂

1 cup non fat Greek yogurt
2 lemons
1-2 cloves of garlic chopped (remember I am garlic obsessed so I use 2)
1/3 cup freshly grated Parmesan cheese

In a food processor add the juice from two lemons and two cloves of garlic. Add the Parmesan and yogurt and mix well. Add salt and pepper to taste. Put in a container for several hours or overnight. Drizzle 2 tbsp on salad.

I chose iceberg to switch things up and love that I have to cut it to eat it so it takes longer to eat and I am more satisfied. Also makes a great presentation for guests. 🙂

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